le Gateau llc.
Second to the bride at the reception, the wedding cake is viewed by most attending your special day. All brides want their wedding cake beautiful, elegant, and different from her best friend’s cake.
Sue also bakes great tasting gluten-free cakes and kosher cakes. Flavor is key to a successful cake. You want your guests to say wow, compliment you on the great tasting wedding cake that you have given to them on your happiest day .
Two Albums follow, one is buttercream cakes and one rolled fondant cakes. Enjoy!
Knowledge with skill and passion using the best ingredients will result in a great product.
A great addition to the reception is the dessert buffet. Ever popular French Parisian macarons towers with miniature pastries! What more could your guest want!I
This garden wedding cake was eight feet tall, 14 tiers, with hundreds of handmade gumpaste flowers cascading down the sides over the classic gold baroque molding.
Pulled sugar rosettes with gum paste flowers